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Calcium Phosphates

 
   
   
   
   
   
   
   
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Monocalcium Phosphate Monohydrate

Chemical name: Dihydrocalcium Phosphate, Monocalcium Phosphate,Monocalcium Phosphate Monohydrate
Molecular formula: Ca(H2PO4)2·H2O
Molecular weight : 252.07
Product picture :
Physical properties: White crystalline powder or flaky crystal. Specific gravity: 2.220. It may lose crystal water when heated to 109℃. It is soluble in Hydrochloric Acid and Nitric Acid, slightly soluble in water (1.8%, 30℃). Commonly, it contains free Phosphoric Acid and has the character of hygroscopicity. Its water solution is acidic.
Quality standard: (GB25559-2010, FCC-V)

Name of index

GB25559-2010

FCC-V

Content ( as Ca) %

15.9-17.7

15.9-17.7

Pb , ≤%

0.0002

0.0002

As, ≤%

0.0003

0.0003

Heavy metal (Pb),≤%

0.001

-

Fluoride,≤%

0.0025

0.005

Moisture(60℃),≤%

1.0

1.0

Clear grade

Accord with the test

-

Carbonate

Accord with the test

-

Free acid and auxiliary salt

Accord with the test

-

Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, e.g., leavening agent in bake and cake; assistant fermentation agent and buffer in bread and biscuit; pectin curing agent, yeast food, modifier in meat product. When applied in fermentation, it can increase the fermentation capacity.
Packing: In 25kg composite plastic woven/paper bag with PE liner.
Storage and transport: It should be stored in a dry, ventilative and clean warehouse, kept away from water and moisture during transport and stored separately from poisonous substances. Handled with care, so as to avoid damage to packing bags.
 
 
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